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Carolyn’s Greek Salad Recipe 👇 2 English cucumbers, peeled and diced 2 cups cherry tomatoes, halved 1/2 red onion, minced 1 cup black olives, halved (optional) Juice of 1 lemon 2-3 tablespoons extra virgin olive oil 1 (8-ounce) chunk good-quality feta 2 teaspoons finely chopped mint Salt and pepper, to taste Greek seasoning, to taste Add everything to a large bowl and mix well. It was absolutely perfect after marinating in the fridge for about 2 hours. #recipe #greeksalad

The Stay At Home Chef on Instagram: "These white cupcakes are perfectly soft, light, and airy. Skip the boxed mix and make this easy one-bowl recipe at home! → Comment “Recipe” to have the link sent right to your DMs 🔗 Or visit https://thestayathomechef.com/white-cupcake-recipe/ #cupcakes #cupcakerecipe #baking #bakingtutorial"