Pata Tim Recipe
6:31
panlasangpinoy.com
Pata Tim Recipe
Pata Tim is a delicious pork stew with mushroom and bok choy. It has a mild sweet sauce and is perfect when cooked as tender as possible.
Oct 30, 2024
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18M views · 750 reactions | CRISPY PATA This amazing Crispy Pata recipe will give you a fail-safe way to make the skin super crunchy! Plus- it does not require waiting overnight before you can enjoy it. For more tips and full recipe  www.foxyfolksy.com/crispy-pata/ #FoxyFolksyRecipes #pinoyfood #crackling #cripsypata | Foxy Folksy - Modern Filipino Kitchen | Facebook
18M views · 750 reactions | CRISPY PATA This amazing Crispy Pata recipe will give you a fail-safe way to make the skin super crunchy! Plus- it does not require waiting overnight before you can enjoy it. For more tips and full recipe  www.foxyfolksy.com/crispy-pata/ #FoxyFolksyRecipes #pinoyfood #crackling #cripsypata | Foxy Folksy - Modern Filipino Kitchen | Facebook
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Crispy Pata Recipe
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How to make Crispy Pata | Crispy pata technique Full RECIPE here:https://youtu.be/njoAQKMU-9A Ingredients: Crispy Pata Ingredients 1pc Pork Leg 1 whole Garlic 1pc Onion 2Tbsp Salt 1Tbsp Cracked Peppercorn 7g Ginisa Mix Water Oil Procedure *In a pan sit Pork leg and add all the prepared Ingredients *Add water enough to submerge Pork leg *Bring to boil using medium heat, then turn heat to low *Let boil for 2hrs(1hr each side, flip to cook evenly) *When cooked, take out and let sit to cool down and
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How to make Crispy Pata | Crispy pata technique Full RECIPE here:https://youtu.be/njoAQKMU-9A Ingredients: Crispy Pata Ingredients 1pc Pork Leg 1 whole Garlic 1pc Onion 2Tbsp Salt 1Tbsp Cracked Peppercorn 7g Ginisa Mix Water Oil Procedure *In a pan sit Pork leg and add all the prepared Ingredients *Add water enough to submerge Pork leg *Bring to boil using medium heat, then turn heat to low *Let boil for 2hrs(1hr each side, flip to cook evenly) *When cooked, take out and let sit to cool down and
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