Christopher Rivest | easy everyday recipes + home inspiration on Instagram: "Sweet, savoury, buttery, and cheesy...these Pear, Rosemary & Double Cheddar Scones are the perfect cozy bake for fall. They’re easy to make, full of flavour, and a great example of how Cracker Barrel Shreds can take simple recipes to the next level. Ingredients �2 1/4 cups all-purpose flour� 1/4 cup sugar� 1 tsp salt� 1 tbsp baking powder �1/2 cup cold unsalted butter, cubed �1/2 cup heavy cream (plus more for brushing)

🌸Enchanted Garden High Tea 🌸 🌷2 freshly baked scones with locally made jam and cream 🦋Sweet * Vanilla Crème Brûlée - Silky vanilla custard with a golden caramelised top. * Biscoff Éclair - adorned with a whimsical edible chocolate branch. * Blackberry & Hazelnut Tart - Hazelnut frangipane nestled in a crisp tart shell, layered with housemade blackberry jam, topped with airy blackberry mousse and a shimmering apple jelly veil. 🦋Savoury * Mac & Cheese Bite - with smoky bacon, fresh chives, an