Meats by Linz has the best steaks I have tried globally! Highly recommend their dry aged ribeye🥩 - Season with coarse salt & cracked pepper - Heat up pan (high heat, pan must be very hot!) - Sear until caramelized - Flip and repeat Tip: Do not flip steak too early, wait until crust has formed. Do not flip multiple times, should only flip once! 😁 #afrobeats #steak #dinnerideas #dancechallenge #toddlersoftiktok #dancehall