About 333,000 results
Open links in new tab
  1. Turnip - Wikipedia

    The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. Small, tender varieties are grown for …

  2. How to Cook Turnips - Taste of Home

    Jun 12, 2023 · To help you “turnip” the heat in your kitchen, we’ve created a quick and easy guide on how to cook turnips. What Is a Turnip? The white-and-purple vegetable looks like a …

  3. Turnips: Nutrition, Calories, and Benefits - Healthline

    Nov 22, 2019 · Turnips (Brassicarapa) are a root vegetable and member of the cruciferous family, along with other vegetables like bok choy, Brussels sprouts, and kale. They’re one of the …

  4. 8 Amazing Benefits of Turnips & How to Cook | Organic Facts

    Apr 16, 2024 · A turnip is a white-skinned root vegetable that is popular for both, human consumption and livestock feed. Scientifically known as Brassica rapa, turnips are commonly …

  5. How to Eat Turnips the Right Way - Martha Stewart

    Oct 4, 2024 · Learn how to eat turnips, baby turnips, and turnip greens too. These cruciferous purple-white root vegetables have a nutty, slightly spicy flavor that makes a wonderful addition …

  6. What Happens to Your Body When You Eat Turnips - Verywell Health

    Oct 20, 2025 · The most common turnip looks like a heart-shaped bulb that's white on the bottom and purple on top. Giant white turnips resemble rutabaga and are often wax-coated after …

  7. Health Benefits of Turnips - WebMD

    Aug 4, 2025 · In comparison to its cousins -- kale, cauliflower, arugula, and cabbage -- the turnip isn't a regular on most menus. But it's got a health profile that makes it worth checking out.

  8. 22 Best Turnip Recipes & Ideas - Food Network

    Mar 21, 2024 · Turnips are a hearty root vegetable that are rustic and versatile. Similar to potatoes, they can be mashed, roasted, braised or fried, and each bite is packed with sweet, …

  9. Turnip | Description, Uses, & Cultivation | Britannica

    Oct 31, 2025 · Turnip, hardy biennial plant in the mustard family, cultivated for its fleshy roots and tender growing tops. Young roots can be eaten raw, and young leaves and mature roots are …

  10. Turnip: 20 Benefits, Nutrition, Side Effects, Uses & How Much to Eat

    Sep 18, 2025 · Discover the amazing benefits of turnip, a nutrient-rich root vegetable packed with vitamins, minerals, and antioxidants. Learn about its nutrition facts, health benefits, side …