Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, yellow dye No. 5 and others.

The Food and Drug Administration has banned the use of the dye Red No. 3 in all food and ingested drugs. Here’s what foods and drugs contain the coloring, and how it compares with Red No. 40 and other

Are there any beloved Cincinnati foods that contain Red Dye No. 3? What about your favorite Kroger items? Here's what to know.

With the recent news that the Food and Drug Administration is banning Red No. 3, the artificial dye that is considered a potential carcinogen, some experts are saying it could be the start of a much larger trend to remove any number of additives from some of our favorite foods and drinks.

Vani Hari, the founder of Food Babe and Truvani, discusses the FDA’s ban of red food dye and the impact the ‘Make America Healthy Again’ movement is having on the federal government on ‘The Ingraham Angle.

Following the U.S. Food and Drug Administration's (FDA) order banning the use of Red Dye No. 3 in food products, Illinois Secretary of State Alexi Giannoulias renewed his call for an overhaul of the rules governing food additives to eliminate toxic chemicals from the food supply,

Food companies have two years to get red dye No. 3 out of their products. But other synthetic dyes have also raised concerns, because of behavioral issues in kids. Here's what parents need to consider.

Here are some of the products that won't be able to sell without removing Red dye No. 3 following the FDA's recent ban