There are a handful of factors that play a role in making these some of the best chain restaurant cheese steaks around, and ...

Ground beef sandwiches are a weeknight favorite, and rightfully so! They're affordable, quick to prepare and can be made in ...

Celebrate National Sandwich Day by elevating your sandwich game with these incredibly delicious and unique varieties of ...

Jimmy John’s has launched a new sandwich, which features giant slices of pickles instead ... One choice is The Vito Picklewich, which includes salami and capocollo, topped with provolone cheese, ...

A popular sandwich chain is the latest to join in on the pickle craze, leaving pickle-lovers thrilled and others underwhelmed.

The pickle bun sandwich has officially hit the mainstream ... Vito sub features a gutted kosher dill pickle filled with salami, capocollo, provolone cheese, lettuce, tomato, onion, sauce and ...

Our cookbook of the week is Soups, Salads, Sandwiches by chef and restaurateur Matty Matheson, executive producer and actor on the hit show The Bear. Jump to the recipes: caramelized maple parsnip ...

For 30 years, the acclaimed Schmitter at McNally’s Tavern in Chestnut Hill — which former Inquirer columnist Steve Lopez once described as “a steak and salami sandwich that comes with cheese, tomatoes ...

The fast-food restaurant has revealed a new sandwich called the "Picklewich ... provolone, capocollo, salami, onion, oil, vinegar, and lettuce. Meanwhile, the Turkey Picklewich will be stuffed ...

She writes the weekly recipes for ... Vito Picklewich has salami, capocollo, provolone, lettuce, tomato, onion and oil and vinegar (like Jimmy John’s classic Vito sandwich) to create an Italian ...

"I would rather eat a fried bologna sandwich than just bologna," Rollins said, which is why he devised a recipe that brings out its best qualities. "This is not your typical bologna sandwich.