In Greece, skewers of garlicky grilled meat called souvlaki are sold on street corners, in restaurants and at the beach.

Nick Echaore, executive chef at the acclaimed Heritage Barbecue in San Juan Capistrano, joined me to share the secrets of his ...

Midtown Sacramento has become synonymous with the city’s most ambitious, creative restaurants. Eleven of those businesses ...

A wonderland of Chinese snacks, from marinated meats and vegetables to simmered skewers and fried treats, has arrived in ...

With a wealth of great barbecue options nearby, Black Pork and Rib Bro are 2 more winners, says food critic Merrill Shindler.

Fieri tried tandoori chicken marinated in garam masala-spiced yogurt and "one of ... Coast to Coast" featured the Thai ...

Depending on the location, Hiroshi does an all-chicken yakitori menu for weekend dinner service. Tasty things on sticks ...

S o, you already visited all of our Best New Restaurants of 2024, and you're out of exciting new spots to try? We salute you, ...

This hearty pork dish comes from the Yucatán region of Mexico and consists of pork shoulder or pork leg marinated in orange juice ... Whether you're grilling up a buttery ribeye, firing up kabobs, or ...

Let the pork marinate for 15 minutes, seasoning with salt to taste. Thread the marinated pork pieces onto skewers designed for air fryers. At the bottom of the air fryer basket, lay out the zucchini ...

The restaurant’s signature, tew nam tok, features a thick pork broth heavy with warm spices, including cinnamon, cloves and ...