WAUTOMA, Wis. (WKOW) — Maple Fest is wrapping up the syrup season at the MacKenzie Center, bringing together education, volunteers and a long-standing tradition. The program runs throughout March and ...

John Williams helps Marseille McCourt hammer in a tap while explaining the maple syrup process to kindergarten and eighth grade students from Dedham School who were on a field trip to Williams Family ...

This year's maple sap collection in Massachusetts contains more sugar than most years. Sweeter sap requires less boiling time, which leads to increased maple syrup production. Colder temperatures and ...

HIGHTOWN, Virginia — The woodpecker was the first sign of something strange underway. Ronnie Moyers heard the bird hammering in the woods one morning in late February, several weeks before the species ...

Chippewa Nature Center drew about 900 people to its annual Maple Syrup Day on Saturday, March 21. With the help of 100 volunteers, the event aimed to show the community the process for creating maple ...

Tapping a tree for maple syrup is a tradition in New England. They're doing it with a modern twist at the Moose Hill Wildlife Sanctuary in Sharon, Massachusetts. "For some people, this is their first ...

Sap is already flowing from some of Michigan’s sugar maples, and this is your chance to see the syrup-making process in action. During the next month, the Michigan Maple Syrup Association will ...

SYRACUSE, N.Y. – March 18, 2026 – Miles of blue tubing weaving through the maples at Heiberg Forest signal the arrival of maple syrup season at the SUNY College of Environmental Science and Forestry.

Spencer Luthy, owner of Maplewood Farms in Harwinton, said this year he has nearly tripled his maple sap production, as the colder temperatures over winter and historic high temperatures of March have ...

CHARDON, Ohio -- Maple syrup remains one of winter’s sweetest rewards for living in Northeast Ohio. In fact, making the liquid gold requires freezing winters followed by a delicate balance of cold ...

Peak maple season is officially here in New England, ushering in the freezing nights and warmer days of March with the production of maple syrup. In Vermont, March has officially been declared Maple ...

Just about anyone will tell you that if you’re looking for good Pacific Northwest-made maple syrup, Neil’s Bigleaf is the best of the best. Neil McLeod has been making and selling bigleaf maple syrup ...