St. Clair Shores beekeeper Mike Lawler was at the city’s community garden on June 28 talking about bees and demonstrating the ...

There’s been an increase of manufacturers cutting honey with corn syrup or cane sugar. This week Alex takes to the lab and ...

After working stays in Hawaii, Bermuda, and Whistler, Chung joined the Empress last February as the hotel’s new executive ...

Anderson said his rebranded JW Anderson label takes in his passions — "art and fashion and interiors and making" — and feels ...

Summer is here and time for homemade health snacks. We have recipes for making protein bars, energy bars, granola bites at ...

Store-bought sides like coleslaw and potato salad often contain excessive amounts of mayonnaise, stabilisers, added sugars, salt and preservatives, “making them another common source of ...

Despite having identical genetic instructions, female honey bee larvae can develop into either long-lived reproductive queens ...

Rose Gates of Atlanta-based Hi Honey Bakery shares recipes for a galette, focaccia and crinkle cookies, each featuring summer produce.

This traditional, chemical-free process helps preserve the nutritional value and purity of the final product. Mint honey is not only a prized local specialty but also an important source of income. In ...

Curious about how honey is made? Prepare to be amazed as we take you through the fascinating honey production process! From bees collecting nectar to the intricate steps inside the hive, discover ...

In an intricate biological process, honeybees harness external sources of flower nectar and honeydew to enzymatically convert maltose and sucrose into the main sugars in honey: fructose and glucose.