Cypriot Greek speakers may soon be understood by the same voice-activated systems that routinely struggle with the island’s dialect, thanks to a breakthrough speech-to-text AI model developed by a ...
Turkey, the Thanksgiving bird with many names, has shaped language and identity and caused a country to change its name.
Everything beautiful starts with a 'hello.' It’s the first bridge we build with a stranger, the tiny gesture that softens edges, opens doors, and sometimes even sparks lifelong friendships. World ...
Oakleigh Grammar’s students closed the year with impressive results in two Greek language competitions in a strong display of cultural and educational excellence. The school’s students took part in ...
A landmark report on the preservation of the Greek language across generations in Australia has been tabled in the Federal Parliament. The research, completed by Dimity Vlahos through the Australian ...
A landmark report commissioned by Federal Member for Adelaide Steve Georganas on preserving Greek across generations in Australia was tabled in Federal Parliament this week. Conducted by researcher ...
Language is the key to culture and communication. As travelers and language enthusiasts, it’s always a pleasure to learn new ways to say hello when meeting people from different parts of the world.
The Centre for Language Education and Cooperation of the Ministry of Education of the People’s Republic of China and StarTimes Group has announced the successful conclusion of the second season of the ...
At the 43rd General Conference of UNESCO, currently underway this year in the historic city of Samarkand in Uzbekistan and concluding on 13 November 2025, the decision of the General Conference to ...
Oct. 30 (UPI) --A Hello Kitty movie is now in the works at Warner Bros. and set for theatrical release on July 21, 2028. Leo Matsuda is directing the English-language animated movie based on the ...
Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...