This fragrant, flavorful one-pot biryani is full of beautiful layers of texture from yogurt-marinated chicken, basmati rice, ...

Coat With Greek Yogurt Or Sour Cream Both Greek yogurt and sour cream bring in a similar tang to buttermilk when used to fry ...

Marinating can take an average piece of meat and turn it into something special. But it isn't as simple as it may sound. One ...

Be it for a weeknight dinner or a weekend get-together, these simple marinades bring big flavour with very little prep.

If you’re looking for a versatile, flavorful dish that’s as easy to make as it is impressive, look no further than these ...

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...

The three-day 61st Greek Food Festival returns to Corpus Christi with culture, food, wine and music starting Friday. The free event will be open from 5 to 10 p.m. Friday, noon to 10 p.m. Saturday ...

Chicken is a staple of Greek cooking, served with rice, on gyros, and with roasted potatoes. It’s something you’ll find people eating at restaurants and cooking at home. The most common seasonings ...

4. Slice the chicken breasts into 1cm-thick pieces, score each piece lightly, and rub the marinade thoroughly into the chicken. 5. Return the charred chillies and tomatoes to the pan and add the ...

The ancient Greek polis, or city-state, was a resilient and adaptable political institution founded on the principles of citizenship, freedom, and equality. Emerging around 650 BCE and lasting until ...

Combine the marinade ingredients in a bowl and stir thoroughly to mix. Add the chicken and ensure it’s evenly coated before covering the bowl and placing it in the fridge to marinate for 1 to 24 ...