Sear the chicken. Working in batches, sear the chicken in the bacon fat until browned on both sides. Transfer to a plate.

Skip tying the herbs. Ina says to tie together branches of fresh thyme and rosemary before throwing them into the pot. The ...

The classic French ... cooking them slowly over low heat so they soften without browning. Add diced yellow potatoes such as ...

In the mood for some cozy comfort food? Try this fall take on mac and cheese, spicy homemade manicotti or an autumn aperol ...

A very loved vegetable in French cooking. Ideally, with soup and stews ... The smaller, the faster this recipe will cook.

There are many ways to make a casserole, and it’s no wonder they’re popular among busy families! After all, they require ...

In September, we asked our readers where to go for the best soup in Hampton Roads, what to get and what makes it soup-er.

We used Gruyère, as it's the melty cheese of choice in many French dishes, but feel free to use your favorite cheese to add to this bubbly baked dish. Get the Vegetable Casserole recipe.

A mum has shared her simple recipe for air fryer carrot chips, which she says are a healthy alternative to regular chips - ...

Step inside the kitchen of any household in Saigon and chances are that you will find one or two ready-made curry powder ...