That vintage sign out front announces the restaurant’s presence to anyone driving along the main road. Inside, blue walls ...

In this episode of In the Kitchen with Matt I will show you how to make Bread Pudding. Bread pudding is one of those age ole classic desserts, or hey eat it for breakfast if you want, kind of ...

Egg yolk dripped onto my plate as I gripped The Recovery Stack at a diner-style restaurant in Chesapeake’s Grassfield area. Two eggs fried over easy melded with gooey cheddar cheese, crispy bacon and ...

Preheat the oven to 350˚F. Butter a wide, shallow 1.7-litre / 3-pint ovenproof dish. Put the butter, sugar, eggs, flour, baking powder, baking soda and treacle into a mixing bowl. Beat using an ...

RIVERVIEW, Fla. — Angie Strevella of Mad Muffin Happy Cupcake is using her Puerto Rican heritage and family’s recipes to evolve as a baker and elevate her recipes — including banana bread pudding.

“My tried and true holiday recipe is for bread pudding, which I make once a year on Christmas Eve. My mother obtained the original Golden Nugget recipe (from the original location on Fremont St. in ...

In this episode of In The Kitchen With Matt, I will show you how to make bread pudding from scratch. This super-easy homemade bread pudding recipe is so awesome and tastes amazing. Serve it with ...

You only need three simple ingredients to make this warm, comforting holiday dessert. Eggnog adds festive flavor and makes the custard extra rich and creamy. Using canned cinnamon rolls gives this ...

Preheat the oven to 350°. Rub the inside of a large baking dish — sides and bottom — with the butter. Tear or cut the croissants into bite-size pieces. In a large mixing bowl, combine the rest of the ...

Lightly butter the bottom and sides of a 2-quart baking dish, 9″ x 13″ pan, or equivalent. Toss the bread cubes with 1 cup (170 grams) of the chopped semisweet chocolate, and place in the prepared pan ...