Pasta with shrimp should make up its own food group. So many options with so many flavor profiles, yet often uncomplicated ...

Recipes for Shrimp Scampi have been around forever. I have found many variations of this simple dish, but they all have one ...

“Shrimp scampi is one of my favorite dishes, but you usually have to make it just before your guests arrive,” Garten continued. “You have to saute it really quick in a pan. I thought, there’s gotta be ...

There’s something almost hypnotic about the drive to Islamorada, that jewel in the string of pearls making up the Florida Keys, where the highway seems to float between two shimmering bodies of water ...

In the sun-drenched paradise of Manalapan, Florida, there exists a culinary landmark where seafood dreams come true and the shrimp scampi has achieved near-mythical status – welcome to John G’s ...

Using fresh ingredients and keeping it simple is the secret to this Shrimp Scampi recipe and the hallmark of Jon Walker’s cooking. Walker and his wife, Mary Kate, opened The Tides Market with the ...

Johnny Spezzano and Mike Bailine fire up Wood Plank Salmon & Shrimp Scampi Skewers. There's something fishy going on in Johnny Spezzano's kitchen. It's fish, salmon to be specific. He's joined by chef ...

If you’ve ever tried to make shrimp scampi at home, you know it’s one of those deceptively simple dishes that rarely turns out as well as it does at your favorite restaurant. You follow the recipe ...

Scampi heard today was National Shrimp Scampi Day and now refuses to talk to anyone unless addressed as “Your Royal Crustacean Majesty.” 🦐👑 Scampi also said to remind everyone that the shrimp are 21 ...

Put Shrimp on paper towels to dry. Season with salt, pepper, and sugar. Heat 1 tablespoon of olive oil over medium heat in a non-stick skillet. Cook the shrimp until pink, about 2 minutes. Transfer ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when she topped crispy chicken cutlets with a spicy cayenne pepper-infused oil.