Explore the breathtaking beauty of the ocean in this stunning video. Witness vibrant marine life, picturesque shorelines, and ...

From Florida favorites to spicy Nashville-style options, these restaurant chains serve the best fried grouper sandwiches.

Florida is almost synonymous with great seafood, but these local favorites (gator included) are a must-try for anyone ...

Adventure and communion with nature, the certainty of sourcing the freshest ingredients possible, the thrill of the chase, ...

Blackened grouper fillets are topped with a crust of lump crabmeat, Parmigiano-Reggiano, and panko; broiled until golden brown; and served with a bright herb salad.

The grouper sandwich at Hurricane Seafood Restaurant in St. Pete Beach isn’t just lunch, it’s a life-changing event that happens to come on a bun. One bite is all it takes to understand why locals ...

Grouper has announced six rare shows in North America. In September, the ambient musician will travel to Chicago, New York, and Washington, D.C., as well as Montreal and Toronto. The performances will ...

Popularized by Paul Prudhomme in the 1980s, blackening is a technique that originated in New Orleans and remains today a key component of Cajun cuisine. Despite the dark brown-black color of the crust ...

When the name of a much-loved restaurant that has closed is mentioned, thoughts of a favorite — and much-missed — dish come flooding in. For instance, when someone mentions Jarrett’s Restaurant, chef ...

Sun, salt air, and the sizzle of fresh-caught fish on the grill – Florida’s coastline knows how to turn a simple sandwich into a seaside legend. All along the shore, beachside shacks pile tender, ...