Packed with juicy diced chicken, flavourful mixed-veg tomato sauce, and melted mozzarella cheese, all filled in a golden, crispy puff pastry, it is a mouth-watering blend of rich textures and savoury ...

For decades, Ina Garten has equipped home cooks with the tools necessary to feel confident hosting delicious gatherings and ...

But because it won’t make itself, you’ll want to set yourself up for success with a few simple, yet essential, tips for making soup from the Barefoot Contessa ... Chicken Pot Pie Soup, which she tops ...

Having over-catered somewhat for a lunch, I used the substantial amount of leftovers to make a large chicken and mushroom pie. My mom would have loved this pie, and would undoubtedly have served ...

pasture-grazed chickens and the daily crafted pie crusts, your palate will be treated to a truly "farm to your kitchen table meal." They offer take home pre-made dinner items such as chicken pot ...

It's creamy, cheesy, and full of flavor. We don't cut a lot of corners with this homemade chicken pot pie recipe, except for the crust. Go ahead and grab that pre-made version in the refrigerated ...

It gave the pie a curry-like essence, which was a bit strange with the thyme, in my opinion. My mom’s recipe uses puff pastry, uncooked chicken, and extra veggies. My mom tops her chicken pot ...

Instead of a pie crust, my mom uses a Pepperidge Farm puff pastry sheet in her recipe.Lizzy Briskin My mom tops her chicken pot pie with a Pepperidge Farm puff pastry sheet since it's lighter and ...

However, I recently discovered an Ina Garten sauce recipe that’s so delicious, it’s worth making from scratch. And, since we know Garten is just as big on store-bought shortcuts as we are, if she’s ...

Garten later penned a column for Martha Stewart Living and secured her first book deal with Stewart's help after bringing a publisher to her specialty food store, The Barefoot Contessa.