Forget scampi fries and soggy pies — the food makes these British pubs, from Cornwall to Scotland, real dining destinations.

Forget scampi fries and soggy pies — the food makes these British pubs, from Cornwall to Scotland, real dining destinations.

Like many British savory pie recipes, it's crowned with buttery mashed potatoes baked until golden in color. It's worth noting that although many unknowingly use beef and lamb interchangeably, as the ...

No matter where you are from or where you live, there is something about fall and winter that makes everyone crave some sweet ...

New sweet and savoury bakery items have been unveiled by the nation's largest coffee shops, featuring an abundance of pigs in ...

British consumer group Which? have tasked an expert panel to give their verdicts on which ones you should be popping into ...

Which? used a panel of four baking experts, including former Great British Bake Off stars, to name their favourite mince pies ...

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

Mincemeat was originally a Christmas pie in Britain.  But in New England, it became more closely associated with thanksgiving ...

Achieving a Michelin star is one of the highest honours in the culinary world, symbolising exceptional quality, consistency, and creativity in dining. For UK chefs and restaurateurs, securing this ...

That’s a good policy, seeing as the former Great British Bake-Off host loves to chuck ... crown of potato dauphinoise instead ...