Christina Tosi, founder and CEO of Milk Bar and the author of the new cookbook “Bake Club,” stops by the TODAY kitchen to ...

Celebrate Santa's sweet tooth this holiday season with these perfect peppermint cupcakes just in time for your Christmas ...

The fee is as high as $3 million, ABC News reports. One of the companies doing exceptionally well in the industry is Weight Watchers, a weight management system that has become a veritable way of life ...

There’s no better time to show off someone’s cooking skills than at Christmas. This ‘showstopper’ recipe comes from Camp Coffee. According to their website, the coffee-flavoured sponge is ...

A bowl of hot porridge makes for a quick and easy breakfast, especially for those wanting to lose weight. It even has ... shared an easy three-ingredient recipe with three variations of toppings.

Bring a sweet touch to every holiday gathering. These winter cupcakes are made with ingredients like cinnamon, chocolate, ...

Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole fairy cake tins with paper cases. Cream the butter and sugar together in a bowl until pale. Beat in the eggs, a little at a time, and ...

We're here to share a dietitian-approved fall dinner recipe highlighting some of the best ingredients and flavors of fall, such as butternut squash and pumpkin seeds. It will satisfy you while keeping ...

Unsalted butter, room temperature, White sugar, Eggs, room temperature, Egg yolks, room temperature, Oil, Vanilla extract, Cake flour *see below*, Salt, Baking powder, Baking soda, Buttermilk, room ...