Iskender Kebab (or Kebap) is undoubtedly one of Turkey's most iconic dishes. It is made with tender slices of döner kebab ...

This restaurant that seats about 100 in a bright, modern, comfortable dining room certainly ranks among Ottawa’s largest Turkish restaurants, along with the Turkish Kebab House, which opened in ...

The sandwiches, ubiquitous in Berlin, are made with a Turkish flatbread called pide, which is toasted and then stuffed with ...

"Nothing was written down; their recipes were passed from mouth to ... Alamy The traditional Turkish döner kebab is meat served on a plate with rice and salad (Credit: Alamy) Işın researched ...

Goa's culinary landscape has been evolving swiftly to accommodate the growing influx of domestic tourists. Yet, stumbling ...

Istanbul-born chef Fatih Tutak shares his favourite culinary experiences in his hometown, from Turkish barbecue at Ahmet ...

Whether money is tight or you just fancy a last-minute getaway then you'll want to take advantage of the many cheap flights ...

The kitchen blended Mughlai, Turkish, Arabic and Persian culinary traditions to create what is now known as Hyderabadi ...

Globetrotting actor and eater Stanley Tucci’s latest book, What I Ate in One Year, inspired me to look back on my own dining ...

As the introduction to a new recipe book out now called Miracle ... Lamb mince and spices make up delicious Turkish kofte kebabs or an Indian keema; pork mince makes a fiery Thai larb and fills ...