Forget scampi fries and soggy pies — the food makes these British pubs, from Cornwall to Scotland, real dining destinations.

Whisk the pumpkin and brown sugar to blend. Add the remaining ingredients and whisk until combined. Pour into the parbaked ...

Forget scampi fries and soggy pies — the food makes these British pubs, from Cornwall to Scotland, real dining destinations.

Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

And let’s be honest — sweet potato pie just tastes better than pumpkin pie. When it’s done right, there’s something uniquely special about the way those flavors blend together. In the dessert world, a ...

I'm an Irish-American, but I didn't grow up eating shepherd's pie. This traditional ... The recipe called for finely diced carrots, celery, and white button mushrooms. I decided to use a food ...

Matt Giffen opened up on his experience at Goddard's at Greenwich pie and mash shop, where despite his glowing review, he was ...

No matter where you are from or where you live, there is something about fall and winter that makes everyone crave some sweet ...

The meat used to make traditional pastilla, squab ... and a dash of stock — that's the base of a British Shepherd's pie. Like many British savory pie recipes, it's crowned with buttery mashed potatoes ...

This one-pan chicken and mushroom pie is a real staple dinner during the colder months, and it's also very easy to make, ...

Nutmeg has a long history in savoury Italian cuisine ― “I think of bechamel, I think of nutmeg,” New York-based Italian chef ...