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What not to eat with blood pressure medicines: Common foods that can weaken the medications
You might be doing everything right, popping your tablets, eating “healthy,” cutting down on salt, and yet your BP monitor ...
Verywell Health on MSN
4 Things That May Happen When You Eat Too Much Cantaloupe
Cantaloupe side effects are rare but may include foodborne illness, allergic reactions, high blood sugar levels, and high potassium levels (hyperkalemia).
Honey offers potential heart benefits, including a possible reduction in systolic blood pressure due to its antioxidants and ...
Onlymyhealth on MSN
Expert Shares The Best Alternative Of Salt For Blood Pressure Patients
So we reached out to our expert, Dr Vikram Vora, Medical Director and Chief Health Officer (Indian Subcontinent), ...
Some foods affect blood pressure medicines. These include grapefruit, grapefruit juice, aged cheese, foods high in sodium or potassium, and licorice.
Here’s what pumpkin is, why it’s good for you and when it might be wise to go easy on your favorite pumpkin-flavored recipes.
Bananas are commonly considered the go-to source for your daily intake of potassium -- but, as it turns out, there are 17 ...
Routhenstein recommends storing green beans in a breathable bag or container in the crisper drawer of your fridge. “Unwashed ...
There’s a quiet revolution happening in Indian kitchens this Diwali, one where the sugar tin is quietly pushed aside, and a ...
Used for more than 5,000 years and considered sacred by the ancient Egyptians, wheatgrass is safe in small amounts ...
Verywell Health on MSN
10 Foods With More Vitamin K Than Kale
Vitamin K is a fat-soluble vitamin needed for blood clotting and bone health. Foods with more vitamin K than kale include dark, leafy greens, broccoli, and Brussels sprouts.
EXCLUSIVE: Two experts explain the small changes that can make a big difference and cut your risk of heart attacks and ...
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