So the best way to dig into Maine Restaurant Week is with a nine-course Q&A on the event, including how, when and where you can partake. Maine Restaurant Week runs March 1-12.

The Dinnerhorn and Bratskellar of Portsmouth, run by the Kamakas family since 1960, leads our look at 14 classic Seacoast NH ...

Planning a vacation to one of New England’s finest coastal destinations? Yes, I’m talking about Portsmouth, New Hampshire, a ...

Letter writers critique developer Mark McNabb's work in Portsmouth, reject letter defending Iran war, endorse Michele Meyer for Maine State Senate.

Snow and wind gusts of over 50 mph in some areas created whiteout conditions for many Mainers on Monday. Anyone can access the link you share with no account required. Learn more.

Frank, a two-time James Beard Award semifinalist for Best Chef Northeast, opened Otis in 2015 at 4 Front St., serving his brand of modern American food. He has since opened other restaurants like Lee ...

KITTERY, Maine — Residents are digging into the town’s ties to the transatlantic slave trade and Kittery Point’s status as a documented arrival port for ships carrying enslaved people. Two plaques ...

During Maine Restaurant Week, enjoy specially crafted menus, special dishes, drink specials, and more at over 50 eateries.

Maine lobsters are known for their tender, sweet and rich meat — the product of the cold waters they call home because lower temperatures slow their growth and prevent excess salt absorption. A ...