Roasting, stir-frying, and grilling turn cucumbers, lettuce, radishes, fennel, and more into weeknight comfort. Costco ...

When it comes to Diwali sweets, there’s no “right” or “wrong” way to enjoy them. Store-bought and catering are more than ...

3. Add the butternut, split peas, tomatoes, salt, and water. Bring to a boil, lower the heat, and set on the cover askew.

Diwali is all about good food, family, and festive vibes. These Indian recipes make cooking for the celebration easy and full ...

Across the Lone Star State, food trucks deliver bold flavors, blending barbecue tradition with global creativity that locals ...

Smoky Tandoori Style Chicken** A smoky chicken tandoori recipe using marinated chicken in a tangy yogurt mixture for enhanced ...

Living in Nashville, I sometimes get the opportunity to experience some really fun events. One recent intimate event took place in the space above Chauhan Ale & Masala House with Maneet Chauhan, ...

Not only are eggs delicious, but they are also one of the most versatile foods in the world. You can eat them for breakfast, lunch, or dinner. They can be scrambled, poached, baked, fried — you name ...

The Emmy-Award winner’s cookbook, ‘Cook with Clydeo,’ is out Sept. 9 Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print magazine as well ...

Fall is hectic enough. Let us help with the cooking. Credit... Supported by By Emily Weinstein The calendar says that the first day of January is the start of a new year. But for me, it has always ...

Abstract: Cooking sustainably is key to eco-friendly living and reducing food waste. This paper introduces an AI powered platform that combines food classification, recipe generation and nutrition ...

Sign up to get a taste of Los Angeles — and the world — in your own home and in your inbox every Friday There comes a moment every year around mid-August when the ...