Turkey Day is fast approaching, and if it's your first time hosting the moveable feast or if you're looking to simplify ...

In this episode of Sam Choy’s in the Kitchen, Sam and John bring you a selection of “quick and easy” dishes that anyone can whip up in no time! Perfect for busy weeknights ...

By Hannah Doolin Delish.com From battling crowds at the grocery store to wrangling all your relatives into one room, there’s ...

Cooking is one of my favorite ways to explore different cultures without ever leaving home. Dishes from around the world ...

Thanksgiving is coming up fast. If you have no plans for cooking a big dinner, dozens of metro Detroit restaurants are ready to serve you.

Each expert goes to "Butterball University" to be well-equipped to help you buy, thaw, cook, and carve your bird like a pro.

Julie Miller documented one strange sleepover for Vanity Fair this month: a lengthy interview with Karen Read, the ...

Strong coffee and a hit of brandy are tamed by the addition of a sweet traditional ingredient from the Cape wine industry in this eccentric but delicious sauce. Did it work? It may be worth putting on ...

Finally, I was ready to put the lid on the slow cooker and allow it to finish cooking. After three hours on high, my pork chops were ready to eat. The entire dish smelled heavenly — I couldn't wait to ...

The crunchy bits are what make the dish what it is. Start by melting 1/4 cup butter in a large sauté pan over medium heat. Add in a cup of chopped walnuts and a 3-ounce package of crushed-up ramen ...

GONE are the days of turkey twizzlers and chips followed by sponge pudding with pink or green custard for school dinners.