A Quick and Flavorful Curry Sauce That Works with Everything If you’re looking for a sauce that’s both versatile and packed with flavor, this homemade curry sauce hits the mark. Built on a classic ...

1. Cut the pork or chicken into about 1-inch cubes. In a heavy 3-quart pot or large skillet, heat 1 tablespoon oil over medium-high heat. Put half of the meat in the pan and brown on all sides. Remove ...

Liven up basic pork chops with this flavorful, nearly-instant sauce that combines storebought Thai green curry paste with creamy coconut milk. We keep this dish quick and easy by using thin, boneless ...

In a blender or food processor, combine red peppers, onion, broth, coconut milk, and curry powder. Process or puree until completely smooth. Place sauce in a large, deep skillet. Over medium-high heat ...

Fall has arrived, and with it, crazy schedules packed with enough school, sports, music and more that even the most organized family feels the crunch. One great option for dinner in a flash is the ...

Ready to use those spices sitting in the back of your cabinet? We're shaking things up with this recipe for Quick Chicken Curry. In a blender or food processor, combine red peppers, onion, broth, ...

With its bright green color and fresh taste, this green curry paste, made with fresh herbs and spices, is better than anything from a jar. Whirl all the sauce ingredients in a blender -- fresh ...

If you're looking for a satisfying meatless meal, you can't beat Thai food. Seasoned with an exciting balance of hot, sour, salty and sweet, Thai cuisine is so colorful, flavorful and fragrant that ...

Fish curries are a delicate thing. Add your fish to the curry sauce and vegetables at the wrong time, or in the wrong way, and you end up with fish curry mush. It tastes fine, but has all the visual ...

When you buy through links on our articles, Future and its syndication partners may earn a commission. Served with rice or as a side dish, this curry packs a punch. | Credit: Louise Hagger This is a ...