Mix all the ingredients, and make oval kebabs. Pan sear the ... Add the garlic ginger mince and capsicum and cook until soft. Add the curry powder, beef seasoning, beef cubes and tomato pure.
Lamb mince and spices make up delicious Turkish kofte kebabs or an Indian keema; pork mince makes a fiery Thai larb and fills plump Japanese dumplings; beef goes just as well in a classic shepherd ...
Ingredients: 250g plant-based mince (such as Redefine Meat Beef Mince) 2 tbsp (30 ml ... Grill or broil the kebabs over ...