With the hundreds of brands of olive oil on the market, it can be a challenge to decide what's best for each application. I picked 25 bottlings of some of the most popular brands on the market ...

I do have my favorites — certain varieties I turn to regularly because I find them delicious enough to stand out in a salad dressing ... olive oil sommelier and author of The Olive Oil and ...

It's about as simple as you can get, but this oil and vinegar dressing hits all the right flavor notes. Try it with any vinegar you like. Just be sure to shake well to emulsify the ingredients so the ...

When we conducted a taste test of a dozen different store-bought Italian salad dressing brands, there was one clear winner ...

Another recipe article—another culinary delight that reminds me of my favorite country, Italy. I truly love writing about ...

make a basil vinaigrette by combining olive oil, champagne vinegar, crushed red pepper, garlic and basil leaves in a food processor—not only is this a delicious salad dressing, but it makes a ...

Making salad dressing from scratch can be a hassle, but you can save yourself some time and avoid extra dirty dishes with ...