Finally, remember that resting your batter overnight further firms up the structure, helping you achieve those iconic giant ...

These homemade blueberry muffins with a streusel crumb topping are the best. They’re light, fluffy, and bursting with sweet ...

These cherry danish muffins are an easy and delicious breakfast or dessert that the whole family will love. Flaky crescent ...

These buttery French toast muffins combine the best qualities of French toast with the portability of muffins in a cinnamon ...

If you’re looking for some healthy muffin recipes to try, check out my top 18 muffins I’ve rounded out for you for ...

We tried the English muffin breakfast sandwiches from Wendy's, Starbucks, and McDonald's, and one was convincingly better ...

Preheat the oven to 200C/180C Fan/Gas 4. Line a 12 hole muffin tray with paper muffin cases. Mix together the flour, bicarbonate of soda, baking powder, a pinch of salt and the chopped herbs, if ...

Spoon the mixture into the muffin tins and bake for 18-20 minutes, or until risen (check after 15 minutes). For the topping, beat the butter in a bowl until smooth and creamy. In another bowl ...

They have a yummy crunchy cinnamon crumble topping on top. They will keep for a few days in the pantry, a week in the fridge, or months if frozen. Makes 12 medium muffins.