A simple yet flavorful lauki sabzi can be prepared by sauteing diced lauki with onions, tomatoes, and spices like cumin and ...

Cold weather calls for smarter eating. Discover winter seasonal vegetables you shouldn’t skip, why they matter, and how they ...

Carrots are far more than a background ingredient. Their variety influences flavour, texture and appearance in ways that ...

Celebrity nutritionist Rujuta Diwekar reveals three winter superfoods that boost energy, improve skin, and tackle seasonal ...

Packed with vibrant veggies and big flavor, this Kadai-style dish brings authentic Indian cooking right to your kitchen. It’s ...

Missi roti is a staple Punjabi flatbread that is made with whole wheat flour, besan, and a blend of spices. To pair your sabzi, dal, or curry, you can make missi roti and enjoy a classic North Indian ...

Get ahead – it's a gift! When my kids were five and three – at that magical believing-in-Santa age – I spent most of Christmas Day in the kitchen, says Batch Lady Suzanne Mulholland. I cooked and ...

Veg kurma is a creamy South Indian-style curry prepared with mixed vegetables simmered in a coconut–cashew masala. Lightly spiced but creamy, it pairs perfectly with chapati, poori, parotta, or rice.

Ever wondered what doctors like to carry in their lunch boxes? “Must be something healthy!” is the first thought that comes to most of our minds, and we aren’t too wrong. General Physician Dr Amit ...