Yep, we’re talking about Shake ‘N Bake. Making breaded pork chops (or chicken drumsticks, or fish, if you were fancy) on the stove is a mess with splatting oil, but Shake ‘N Bake solved all that ...

The host of “Somebody Feed Phil” and creator of “Everybody Loves Raymond” has become a global star with little more than ...

Tonya Paul; her husband, Richard Petty; and their daughter Jade Petty, who had just finished their breakfasts, were all ...

According to a list compiled by LoveFood, the best hole-in-the-wall restaurant in Nebraska is Hi-Way Diner in Lincoln. Here's ...

The Dutch Pantry Family Restaurant in Clearfield, Pennsylvania, is exactly that kind of place. Standing proudly with its distinctive red barn-style architecture and charming cupola, this roadside gem ...

Nestled in the picturesque landscape of Lancaster County, where clip-clopping hooves often outnumber engine sounds and life moves at a refreshingly deliberate pace, this modest eatery has perfected ...

In our first guide to Marietta restaurants, Sarah Bisacca selects a range of everything from fine-dining at Spring, a deep ...

This light and flavorful Zucchini Summer Meatloaf is baked to perfection in the Ninja Woodfire Oven, combining lean meat, ...

Surprise the family with balsamic marinated flank steak. In a resealable plastic bag, combine ¼ cup balsamic vinegar, 2 ...

100g/3½oz unsalted butter, softened ; 100g/3½oz caster sugar; 140g/5oz sprinkles, plus 20g/¾oz extra for the top (see recipe tip) ...