For cake-lovers, Mary Berry’s carrot cake muffins aren’t as sugary as they ... cut up melon/pineapple make a change from a bruised banana a pot of plain yoghurt lightly salted popcorn ...

The next episode will air on Saturday, November 16 at 11.40 am on ITV1 where John and Lisa celebrate flour, making breakfast muffins packed with vegetables ... swapped cooking tips with baking legend ...

Culinary legend Mary Berry has cooked up an absolute treat with a scrumptious cheese and onion quiche recipe that's ready in less than 60 minutes. Sure, quiches usually mean hours of prep and ...

Legendary chef Mary Berry has got you covered with her ultimate comfort food recipe – a scrumptious chicken and bacon pie that promises to be a hit with everyone. Perfect for relaxing after a ...

But cooking extraordinaire Mary Berry has shared a recipe that promises all the best flavours of Thai curry without the hassle. Debuted in her BBC series Mary Berry’s Foolproof Cooking ...

A British culinary icon, Mary Berry is well-versed in everything from the fine details of homemade pastry to the household staples Britons love. Though Italian in its roots, bolognese has become a ...

Mary Berry ensures you can have all the same flavours of carrot cake in a respectable muffin, plus the sweet cream cheese icing as a surprise filling. Put the bran cereal and milk in a large mixing ...

So who else to turn to for a perfect marmalade cake recipe than Mary Berry, who’s penned the perfect orange jam-based traybake recipe? You shouldn’t put too much marmalade in your marmalade ...

Well, if you want to attempt the precarious pastry, it turns out that none other than GBBO’s former judge Mary Berry has a timeless recipe. Sharing her know-how on BBC’s site, the Cordon Bleu ...

With sixty years cooking experience, Mary Berry is considered to be the doyenne of baking. Mary learned the art of baking from her mother before training at the prestigious Le Cordon Bleu in Paris ...

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