Serve the remaining sauce separately. Because most of us haven't yet dusted off our outdoor grills, these lamb kebabs are broiled. Your broiler, a fine alternative to grilling, gives you everything ...

For the plum sauce, cover the plums with water ... Add more vinegar if needed. Stir in the dill and coriander. Serve the kebabs alongside the two dips with a salad and flatbreads on the side.

Lamb Shish Kebab (or Shish Kabob) is a very popular Turkish / Middle Eastern dish typically served in restaurants or takeaway ...