Medically reviewed by Robert Burakoff, MD Celiac disease is a chronic autoimmune disorder that can damage the lining of your ...

The bagel had an oddly sweet taste, and it was reminiscent of my least favorite gluten-free bread brand out there, Udi's.

A gluten sensitivity or allergy shouldn't leave you struggling through Thanksgiving dinner. Follow these tips to enjoy a ...

In this article, you'll discover the advantages and drawbacks of incorporating finger millet grain into your meals, helping you make an informed decision about its place in your diet.

In the heart of Vermont, where rolling hills meet quaint small towns, there’s a little deli that’s been quietly making waves ...

New and expanding businesses – including restaurants offering soups, breakfast burritos, gluten-free dishes and Italian and ...

Bailey Wright, a gluten-free freshman, said there are certain choices she makes in the dining ... recently brought him ...

Consumers with celiac disease and gluten intolerances used to be relegated to buying frozen cardboard bread at the ...

Healthy gluten-free snacks include popcorn, vegetables and hummus, nut butters, edamame, and gluten-free crackers. Nutrition ...

So imagine my excitement when I found out that it is making Gluten-Free Chicken and Cabbage Dumplings, which can be shipped ...

At the same time, there are situations when you’re better off choosing another project entirely than settling for a subpar ...