Fried chicken is beloved for its crispy, golden crust and juicy interior. But deep-frying at home is a whole ordeal that ...

My kids love all the veggies…for real! If you like a lot of lemon, stir in an extra splash of lemon juice just before serving. —Shannon Humphrey, Hampton, Virginia. If you like this, you must try Ina ...

Wooden cutting boards won’t leach microplastics into your food, either. Rare Amazon Prime Day deals just dropped on John Boos ...

According to Ina Garten, crafting a pot roast that'll impress is all about the details. To learn her secret for preparing the ...

Sharyn Alfonsi speaks with the "Barefoot Contessa" about her journey to becoming one of the country's most beloved cooks.

If you’re like most Americans, you’ve been thinking about how you’ll celebrate the Fourth of July. Personally, I’ll be ...

Cooking ribs on the grill makes them deliciously smoky, but they can easily fall apart. Ina Garten has a foolproof way to get ...

Ina Garten’s coleslaw uses fresh cabbage, carrots and kale for a colorful and crunchy summer side. The creamy dressing is easy to mix and full of bold flavors from mustard, vinegar and celery seed.