This oven-baked BBQ chicken is roasted to perfection, resulting in tender, juicy meat with a smoky, caramelized barbecue ...

Stir together 2 tablespoons salt, pepper, juniper berries, and garlic in a small bowl. Place chicken in a large bowl; sprinkle with spice mixture. Add thyme and rosemary sprigs; toss well. Cover and ...

What do you do if you’re longing for the taste of grilled kebabs, burgers, steak, or eggplant, but you don’t have a grill? Try your oven. “The broiler is perhaps the best kept secret lurking inside ...

A whole chicken is a classic main course for Christmas dinner - succulent, tender, packed with flavors, and cooked to ...

For the best results, grill chicken thighs at 350°F for 35 to 45 minutes over indirect heat. Whether you're using a gas grill, pellet grill, or charcoal grill with hot coals, cooking chicken thighs at ...

Grilling offers bold, smoky flavors with quick cooking and a charred crust, ideal for social settings. Oven roasting provides even, gentle caramelization and juiciness with low oil use and convenience ...

Grilling is a backyard staple. Serving up grilled chicken, steak or seafood can be a delightful addition to a family dinner or potluck. The threat to the ideal backyard grilling session is undercooked ...