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People suffering from gout often have a diet rich in purines which includes red meat, some alcohols (including beer), sardines, mussels, mackerel, kidney, liver, meat extracts and yeast.

With gout affecting approximately one in 40 people in the UK, it's worth knowing which foods could help lower the risk of an attack. Gout, a type of inflammatory arthritis that causes sudden and ...

While everything in moderation is key and you don't need to avoid certain foods unless it's due to an allergy or condition, the GP has said that if you have gout or are at risk of getting it ...