This vegan French onion soup is rich, savoury, and comforting. Made with slow-cooked caramelised onions, garlic, herbs, and a flavourful vegetable broth, it’s topped with toasted baguette slices and ...

Enjoying a bowl of cozy soup on a chilly day is one of the most comforting things you can do. Plus, soup is easy to make in big batches, making it perfect for meal prepping or when you want to have ...

Learn how to make a vibrant, French-style green herb oil recipe from chef Carrie Solomon’s cookbook, Bohème Cooking. Our editors independently select these products. Making a purchase through our ...

Professional Chef Charity Morgan shares one of the recipes from her debut cookbook, “Unbelievably Vegan: 100+ Life-Changing, Plant-Based Recipes.” Charity shifted her focus to vegan dishes after her ...

Whip up a deliciously sweet breakfast with this vegan French toast. It\'s ready in no time and will make you happy too.

Charity Morgan wants to meet people where they are. That’s why the plant-based chef for athletes and celebrities fills her first cookbook with recipes for vegan versions of comfort-food favorites. She ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Vegan French toast slices cook on the griddle in the kitchen of Lava Space. (Kimberly Paynter/WHYY) Vegan French toast slices cook on the griddle in the kitchen of Lava Space. (Kimberly Paynter/WHYY) ...

Pick a bread, make a simple custard, and get creative with spices. That's all it really takes to make a great French toast.

For many, French cuisine is typified by indulgence, richness and a certain nose-in-the-air type of stuffiness. Expensive bistros, hifalutin food and immensely heavy, cream-and-butter-laden dishes, ...