Quick and easy to assemble, this oil-based Italian apple cake is great for any time of day, and it is lighter in calories and monounsaturated fats than a butter-based cake.

Staci Mergenthal with the Random Sweets blog is joining us today to show us how to make this nutty cake ... torte on air, plus I’ll have slices already made to eat on air. 3. This recipe ...

Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, ...

Pie, pita, torta, tarte. No matter what it’s called ... It took a few centuries (and recipe improvements) for the idea of eating the crust along with the meat filling to catch on.

The biggest stories of the day delivered to your inbox.