A fully frozen bird of the same size may take “one-and-a-half times as long,” said Nolan, adding that the Talk-Line’s test ...

We bring you 'Turkey Porchetta' with 'Goat Cheese & Scallion Potato Puree' and 'Glazed Cranberries'- it's 'Not Your Grandma's ...

Don't know what to do with all your extra Thanksgiving turkey? This leftover turkey carnitas recipe is way more interesting ...

One of the top fears of any Thanksgiving host is serving a dry, overcooked turkey —along with the fear of undercooking it and ...

Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Be ...

Rookie cooks nervous about attempting their first Turkey Day spread should plan in advance and leave enough time for frozen ...

Avoid a roasting bag. Even though they claim to keep your bird moist and flavorful, the bag will cause the turkey to steam, ...

How much turkey, stuffing and cranberry sauce should I make? How long do I need to thaw the turkey? All your Thanksgiving math questions, answered.

Doug Robson, the chef and founder of Gallo Blanco Cafe, Otro Cafe and Tesota, has some tips. He joined The Show to talk all ...

Make Thanksgiving Day prep easier by ordering a pre-cooked Thanksgiving meal from a Pensacola area restaurant.

Florida might be famous for stone crabs and key lime pie, but this unassuming joint along Panama City Beach Parkway is making a compelling case for adding “legendary barbecue” to the state’s culinary ...