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This Easy Peach Cobbler is the ultimate lazy dessert! Juicy peaches, warm cinnamon, and a buttery, golden topping—all baked together in one dish with just a few pantry staples. Whether you’re using ...

Chef Alice Waters of California’s famed Chez Panisse restaurant makes her famous summer berry cobbler with a few smart tricks ...

A few sizzling minutes, and what was once just something to merely fill the stomach becomes an easy, budget-friendly shortcut ...

When you've got a haul of fresh summer tomatoes, we recommend turning it into a savory tomato cobbler. Yes, we said cobbler.

Cobbler vs. Pie: Here's What Sets These Classic Fruit Desserts Apart originally appeared on Parade. When it comes to fruit-filled desserts, like cobbler and pie, things can get a little bit confusing.

Mix in the mustard and all but a small portion of the grated cheddar, stirring until the cheese is completely melted. Transfer the cooked pasta into an ovenproof dish suitable for use in an air fryer.

This Blueberry crisp has the jammiest filling with the crunchiest topping you've ever had. Just a few staple ingredients and you have a perfect summer dessert.

Get Recipe: Peach Cobbler "For our cobbler, we leave the topping in big crumbles. If you prefer a more biscuit-like topping, just pat the crumbles into biscuit shapes and layer them onto the cobbler." ...

Apple slices are layered on top of a vanilla butter cake, while the star of the show is the oat and maple crumble topping, which turns irresistibly golden and crunchy, writes Helen Goh of this ...