This simple yet delightful recipe brings out the best in pecans, coating them in a sweet and spicy mix of cinnamon and sugar that caramelizes to perfection in the air fryer’s circulating heat. What ...

Move over, pumpkin pie! There’s a new autumn dessert in town, capturing the hearts and taste buds of food lovers everywhere.

“We found cinnamon to be the No. 1 flavor,” says Paine ... Tess Mercado, founder and principal of Nutridge Farms, Chino, CA, points to her date sugar pecan product as an example. The product, with the ...

Make the batter. Whisk together all-purpose flour, baking powder, and baking soda. In a separate bowl, whisk together sour ...

Warm spices of nutmeg, allspice, cinnamon, and cardamom are natural partners to sweet potatoes. Instead of a streusel topping ...

Preheat the oven to 250 degrees. 2. Mix sugar, cinnamon and salt together in a small bowl. 3. Whisk egg white and water ...

Sift together the flour, baking powder, baking soda, salt, cinnamon and nutmeg ... In a separate bowl, mix butter and ...

Sprinkle pecans over bottom of dish ... Add the filling by spreading butter over dough and topping evenly with brown sugar and cinnamon. Roll the dough into a log. Cut log crosswise into 12 ...

These sticky-sweet pastries are full of cinnamon and sugar, covered in icing and best ... of ways to change up their flavor—we love to add pecans, raspberries and even bacon.