If you’ve ever looked for a banana bread recipe that’s anything but ordinary, my Cinnamon Streusel Banana Bread is just the ...

These buttery French toast muffins combine the best qualities of French toast with the portability of muffins in a cinnamon ...

This Quick and Easy Amish Cinnamon Bread is perfect with a simple, sweet bread with a crackly cinnamon-sugar crust and ...

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

Cinnamon rolls are a beloved winter dessert, but they can be time-consuming to make. The traditional recipe requires yeast dough and waiting for it to rise, not to mention the filling and icing ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

What is the best bread maker overall? Making bread from scratch is no easy task, and not everybody has time for kneading, proofing and baking. But that's where a bread machine comes in.

What makes this recipe unique are the final steps of crisping up the rice. Technique tip: Use day-old rice (fresh rice tends to clump when fried), you want the grains to be dried out and firm ...

darkly baked sourdough bread said to have a flavor unique to the environment of Guadalajara, but if you grab your favorite beer and some limes, you'll come pretty close! Recipes published by Food ...