Our honey bourbon BBQ chicken, with a smoky spice rub and a tangy-sweet scratch made BBQ sauce, is perfect for the cooler ...

Chicken breasts get a ton of attention, but we're here to remind you all of how delicious the rest of this tasty bird can be!

Foodie Bethany Gaskin explores a recipe for fried chicken legs with sweet and sour sauce. Social Security, Medicare are ...

An earthy, hearty version of the classic Italian dish, this recipe stars juicy, tender pieces of chicken leg, braised in white wine with mushrooms, onion, and tomato. It tastes like it's been cooking ...

No matter the culture, Anthony Bourdain always had his finger on the pulse of the culinary zeitgeist -- and that included his ...

Discover South Carolina fried chicken spots so good they stay packed without advertising—just word-of-mouth and unbeatable ...

Essentially, Ina Garten’s “Perfect Roast Chicken” consists of a 5- to 6-pound roasting chicken with the giblets removed. It's ...

Roast chicken is the perfect cold-weather dinner, and this version has a Southern touch with a sweet tea brine.

Florida’s hidden fried chicken joints serve golden crunch, local pride, and flavors that taste like pure Southern joy.

Nasi kerabu is a popular dish eaten for breakfast in Kelantan, Malaysia. 34-year-old Nicholas Wong, one of the co-owners of ...

The Spaghetti Assassin recently attended a chicken harvesting workshop at ACES Rock Bottom Ranch. For the price of the $100 ...

Chicken, bay leaves, garlic and coarse salt. Just add skewers, and you have a traditional espetada — or perhaps a spatchcocked chicken?