Slide your hands between the skin of the turkey and the flesh separating the skin from the breast ... it is covered completely. Roast according to the times on the Butterball website.

While the chicken pot pie is a classic, there are also many other forms this meal can take on: beef, turkey, or even steak can be found ... I tested out eight of the most popular frozen pot ...

Butterball may be the name turkey-lovers trust for their roasted birds, but the brand should stick to what it does best and leave the bacon realm to the respective pros. It's worth mentioning that ...

A federal judge said food suppliers, restaurants, caterers and others can band together in antitrust class actions accusing the nation’s largest turkey meat processors of artificially fixing ...

The May 9 closing of a former Butterball facility will idle 519 employees and is in response to market conditions.

I taste-tested 11 turkey deli meats to find the juiciest, most flavorful option for sandwiches. See which brand delivered the ...

Season and tie the turkey ... Now tie the breast, using 2 to 3 loops of kitchen string to secure it in a cylindrical shape and looping a longer string from end to end to keep the roast compact.