Forget scampi fries and soggy pies — the food makes these British pubs, from Cornwall to Scotland, real dining destinations.

Forget scampi fries and soggy pies — the food makes these British pubs, from Cornwall to Scotland, real dining destinations.

Like many British savory pie recipes, it's crowned with buttery mashed potatoes baked until golden in color. It's worth noting that although many unknowingly use beef and lamb interchangeably, as the ...

British consumer group Which? have tasked an expert panel to give their verdicts on which ones you should be popping into ...

Which? used a panel of four baking experts, including former Great British Bake Off stars, to name their favourite mince pies ...

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

Mincemeat was originally a Christmas pie in Britain.  But in New England, it became more closely associated with thanksgiving ...

That’s a good policy, seeing as the former Great British Bake-Off host loves to chuck ... crown of potato dauphinoise instead ...

It was another first for The Great British Bake Off this week, as the tent was transported back to the 1970s. Howard ...

Cookbook writer and social media phenomenon Amy Sheppard offers her advice on how to serve up hassle-free home cooking ...

Bread Ahead has published two cookbooks and continues to inspire bakers of all ages. Bread Ahead is not only famous for its ...

Nutmeg has a long history in savoury Italian cuisine ― “I think of bechamel, I think of nutmeg,” New York-based Italian chef ...