The Boston Globe

Recipe: Roasting turkey parts with a spice rub lets you customize the meat for your Thanksgiving guests

We've noticed more and more families roasting turkey parts on Thanksgiving instead of a big bird, which hogs the oven for most of the day. It's also the way to get perfect breast meat and nicely ...
Uproxx

Every Wondered What Meat To Grab First On The Turkey? Here’s A Guide

It’s prime turkey season. Next week (and the many days following) will be an abundance of turkey-related meals all stemming from one roasted turkey on Thursday. But as well all likely know, not ...
Delish on MSN

I Tested This Thanksgiving Roast Turkey Recipe 7 Times So You Can Get It Perfect On Your First Try

Roast turkey 30 minutes. Reduce oven temperature to 350°. Continue to roast until an instant-read thermometer inserted into thickest part of breast registers 155° and thigh registers 165°, 1 hour and ...

This 5-Minute Trick Will Make Your Thanksgiving Turkey Look Better Than Ever

A well-browned thanksgiving turkey uses four ingredients to make the skin looks extra delicious and appealing. Here’s the ...
WHDH

Butterball is making the worst part of cooking a Thanksgiving turkey much easier

New York (CNN) — Cooking a Thanksgiving turkey presents a host of unique challenges, including making sure it’s not dry, and making sure it’s delicious. But thawing out a multi-pound frozen bird is ...