If you cook your meatloaf recipe to this internal temperature, you'll never have to worry about serving an overcooked or undercooked dish again.

These meatloaf recipes are easy, comforting and will feed the entire family. A chef walks you through the best way to make this comforting dish.

Air frying your meatloaf is the best way to cook it. Follow the directions below to make your own in less than 20 minutes.

This super savory meatloaf features ground beef along with umami ingredients including mushrooms, beef, miso, soy sauce, and ...

Pack the meatloaf into a 9-inch loaf pan and bake as directed. You may need to add a few minutes to the cooking time to reach an internal temperature of 160 degrees.

We tested popular meatloaf recipes from Natasha’s Kitchen, J. Kenji López-Alt, Molly Baz, and Smitten Kitchen to find the one that we love best.

Pack the meatloaf into a 9-inch loaf pan and bake as directed. You may need to add a few minutes to the cooking time to reach an internal temperature of 160 degrees.