Enjoy our top-rated meatloaf recipe with pasta sauce! Kid-approved and made with only 5 ingredients, it promises a delicious ...

Meatloaf is beloved for its simplicity, but that doesn't mean it can't be elevated. For a spin on a classic, try adding some ...

Bake, uncovered, at 350° for 45 minutes. Combine the topping ingredients; spoon half of the mixture over meat loaf. Bake 30 minutes longer or until meat is no longer pink and a meat thermometer ...

There’s something undeniably satisfying about a meal that combines hearty meatloaf, crispy tater tots, and gooey melted ...

Then, I ate a meatloaf that Jamie Oster made. It changed my mind. He serves it with green beans, mashed potatoes and gravy. I asked for his recipe. Jamie Oster, at his home in Brookhaven ...

A win for Team Everyday! Make your meatloaf as you usually would, or try adding underrated ingredients like liquid smoke, salsa, or onion soup mix for extra flavor. Once you've shaped the loaf ...

Christopher Testani for The New York Times. Food Stylist: Simon Andrews. This easy meatloaf recipe is a classic version, blending ground beef, pork and veal with simple pantry seasonings.

For the glaze, put all the ingredients into a saucepan and season ... Bake for a further 30 minutes, by which time the meatloaf should be cooked through with nicely crisp bacon.