It’s best if you marinate the chicken in the morning, and string it onto metal skewers or wooden skewers before you grill later in the day! Serve this Greek chicken with lots of pita bread, feta ...
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Grilled Chicken Kabobs
Of course, serve dinner on a stick and kids like it even more so this recipe is one of our favorites. Not only are these some of the best chicken kabobs we’ve made, but they’re also healthy and super ...
If using wood or bamboo skewers, soak in water at least 10 minutes. In a medium bowl, combine gochujang, oil, honey, vinegar and garlic powder. Cut each chicken thigh into 9-12 bite-size pieces.
Then thread the chicken strips onto skewers and set aside. Heat a flat grill or barbecue hot plate to medium-high. Drizzle a splash of olive oil on the grill or hot plate, then grill the chicken ...
Toss to combine. Let chicken marinate at least 15 minutes, then thread onto skewers with the peppers, alternating so each kebab contains a mix. Transfer to a sheet pan; season with salt.
Kebobs are easily prepared entrees that are perfect for cookouts and other parties. We have expert tips on the best sides for your savory skewers.